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GFA Evaluation
Soft-baked, allergen-free cookies made with non-GMO ingredients and no artificial flavors or colors -- baked in a dedicated gluten- and peanut-free facility.
Certified Gluten-Free and Certified Vegan.
No specific farm-level labor or trade certification found beyond the two product certifications.
Both certifications (Gluten-Free, Vegan) are independently administered and publicly verifiable.