The same wild-caught Atlantic sardines from Bela-Olhão, lightly wood-smoked and packed in olive oil with natural lemon flavour. The smoking is real — applied to the fish before packing, not simulated with liquid smoke additives. A good entry point for those new to tinned fish: the lemon and gentle smoke soften the intensity of the sardine without masking it.
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GFA Evaluation
Ingredients: sardines, extra virgin olive oil, natural lemon flavour, salt. Lemon flavour from natural sources. Smoking is real wood smoke, not a liquid flavouring substitute.
Same Atlantic fishery and declaration standards as the original Bela sardines line. Processed in Olhão, Portugal.
Same producer and labour standards as Bela's core line.
No artificial flavouring or smoke substitutes. Positioned clearly as a flavoured variant of the original sardine — not a different or premium species.