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GFA Evaluation
Moraiolo-based Umbrian EVOO infused with Tuber melanosporum (black Périgord truffle). Cold-pressed base oil. Umbria, Italy. Tuber melanosporum provides authentic aromatic compounds not replicable by synthetic means.
Truffle species stated as Tuber melanosporum — a meaningful distinction from Tuber aestivum (summer truffle) or synthetic 2,4-dithiapentane (artificial truffle aroma). Moraiolo variety disclosed. Umbrian estate origin.
Small Umbrian artisan producer. No third-party fair trade certification.
The label specifies Tuber melanosporum rather than a generic 'truffle' designation. Synthetic truffle-flavoured oils are common in the market and are legally required to disclose 'aroma' in ingredient lists — this product does not carry such a disclosure.