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Oils & Condiments

Neolea Extra Virgin Olive Oil

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GFA Evaluation

How this product scored against the Good Food Standard

Good

A single-origin, early-harvest, high-polyphenol extra virgin olive oil from 100% Koroneiki olives, hand-picked and milled within 4 hours in Laconia, Greece.

Clean

PDO (Protected Designation of Origin) certified under EU Regulation 1151/2012, guaranteeing origin, cultivar, and harvest window; HACCP-certified organic via DIO, Greece.

Fair

No specific farm-level labor or trade certification found beyond the PDO and organic certifications.

True

Both certifications (EU PDO, HACCP-organic via DIO) are independently issued and publicly verifiable.