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GFA Evaluation
A polyphenol-rich, first cold-pressed extra virgin olive oil, family-farmed and produced on Mount Latmos in Turkey.
Made from PDO-certified Memecik olives (Protected Designation of Origin) and Non-GMO.
No specific farm-level labor or trade certification found beyond the PDO designation, which ties the product to a named family-farm origin.
The PDO certification is independently administered and publicly verifiable, not a self-declared claim.