Where to buy
Some links below are affiliate links — we may earn a small commission at no extra cost to you. It never affects which products are listed or how they're evaluated. Learn more
GFA Evaluation
An upcycled, high-fiber, low-carb flour made from okara -- the soymilk-processing pulp that would otherwise go to waste -- 20g fiber and 7g protein per serving.
Certified Organic by CCOF (California Certified Organic Farmers).
No specific farm-level labor or trade certification found beyond the organic certification; the ingredient itself is upcycled food waste per the brand's own model.
The CCOF Certified Organic designation is independently administered and publicly verifiable, not a self-declared claim.