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GFA Evaluation
Whole brown teff flour, milled with the bran intact -- teff is a tiny ancient grain native to Ethiopia, the base grain of injera and a complete source of plant protein and iron.
USDA Certified Organic and Non-GMO Project Verified; also produced to Kosher and food-safety certification standards.
No specific farm-level labor or trade certification found beyond the organic and Non-GMO certifications.
Both certifications (USDA Organic, Non-GMO Project Verified) are independently issued and publicly verifiable, not self-declared.